These three entry point wines capture the spirit of Languedoc and are ideal as house wines. Both white and red grapes are harvested at night to retain the utmost freshness. The white is made predominately of Grenache Blanc and Sauvignon with a touch of Chardonnay; it has lots of fruit on the nose, with grapefruit and hints of spice. And the red is Grenache and Merlot, a lovely blend with the hedgerow fruit combining with fresh damson and chocolate. The new rosé is stunning value, easy drinking and packed full of soft, ripe fruit.